Louisiana History (site directory)

The Louisiana Legacy

Gumbo

by Adri Menard


Rice and onions, celery too
Then just add a bit of roux.
Chicken and gator taste real nice
If you add a bit of spice.

Mix it up in a big pot
Make sure the water is really hot.
Don't eat it all 'cause then you see,
They'll be no gumbo left for me.


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